This location has closed.

Photography By Kevin Marple

Teppo Yakitori and Sushi Bar

Photo by Josh Blaylock

Teppo Yakitori and Sushi Bar



Miso-glazed sea bass is as fleshy and good as ever, but simple yellowtail, tuna, and salmon sushi can be marred by too much wasabi. It’s still a hot spot for exotic dishes like quail eggs.

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