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Lucia

Photography by Sarah Reiss

Lucia

Awards

  • Best of Big D: Best Italian ( 2018 )
  • Readers' Choice: Best Italian Restaurant ( 2016 , 2015 , 2014 , 2013 , 2012 )
  • Best of Big D: Best Italian Restaurant ( 2016 , 2017 )
  • 50 Best Restaurants ( 2018 )
  • 100 Best Restaurants ( 2013 )
  • Best New Restaurants ( 2011 )
  • Best of Big D: Best Chef ( 2011 )

Profile

We ordered family-style: three antipasti, three small pasta selections, and two primi platters. It was a feast for the ages. Chef David Uygur’s selection of house-cured meats was a spectacular display, highlighted that evening with a spicy coppa, soppressata, chicken liver pâté, and Lucia’s signature n’duja. The rest of the meal was a blur of greatness delivered by friendly and professional servers who, just like the diners, oohed and aahed over the food they served.

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Payment Types

  • American Express
  • Cash
  • MasterCard
  • Visa

Price

$$$