This location has closed.

Hannah’s Gluten Free Bakery



  • Best of Big D: Best Gluten-Free Bakery ( 2017 )


Larissa Wilson’s cookies, cakes, cupcakes, and other baked treats allow those who suffer from celiac disease or gluten intolerance to have a sweet tooth. Recently she opened her first brick-and-mortar spot, in Mesquite, and expanded her list of goodies.

Let this restaurant know you found them on D Magazine’s Online Directories.

Multiple Locations

  • Mesquite 1830 Range Dr. Ste. 102 Mesquite, TX 75149
  • Dallas 1010 South Pearl Expressway Dallas, TX 75201
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