This location has closed.

Photography By Kevin Marple

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Bullion

Kevin Marple

D Best

Bullion

Awards

  • Best of Big D: Best French Restaurant (2018)

Profile

After his tenure at The Rosewood Mansion at Turtle Creek, French-born Bruno Davaillon, our only Michelin-star chef, imagined this modern French brasserie, his first solo restaurant, shaped to look like a bar of gold. Dishes include bistro classics and regional specialties, like the ethereal white-fish dumplings that are a specialty of Lyon, a cassoulet that requires three days to make, and perfect madeleines.

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Price

$$$