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photography by Kevin Marple Hunter

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Owner Erin McKool is trying to change the way we think about fast food. Her fast-casual concept has a drive-through for moms on the go, and her menu offers plenty of healthy options (such as steel-cut oatmeal with pecans, maple syrup, raisins, and dried cranberries). The burgers come with gluten-free buns for an extra $1.50.

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