Sliced beef sandwich. photography by Kevin Marple
Randy’s Bar-B-Que
271 S. Hwy. 342 Red Oak, TX 75154
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972-617-3336 (phone)
Hours
- Sunday: Closed
- Monday: 11 am-8 pm
- Tuesday: 11 am-8 pm
- Wednesday: 11 am-8 pm
- Thursday: 11 am-8 pm
- Friday: 11 am-8 pm
- Saturday: 11 am-8 pm
Special Features
- Afternoon Tea
- Breakfast All Day
- Brunch Menu
- Business Friendly
- Catering
- Delivery
- Dine at the Bar
- Extensive Beer List
- Extensive Wine List
- Fixed Price Menu
- Gluten-Free
- Happy Hour
- Kid Friendly
- Late Night Menu
- Live Music
- Open 24 Hours
- Outdoor Seating
- Private Dining
- Quiet
- Romantic
- Takeout
- Valet Parking
- Vegetarian Friendly
- Vegetarian Options
- Wheelchair Accessible
- Wi-fi
Alcohol
- Beer
- BYOB
- Full Bar
- Margaritas
- None
- Sake
- Sangria
- Wine
Reservations
- Accepted
- Not Accepted
- Recommended
- Required
Payment Types
- American Express
- Cash
- Check
- Diner’s Club
- Discover
- MasterCard
- PayPal
- Traveler’s Check
- Visa
Profile
Well-smoked meat needs no sauce, and we don’t even know if Randy offers any. Meats are sold by the pound and served on a butcher-paper-lined tray, just like the old meat markets of Central Texas. Each slice of brisket is tender, with a moisture content equaled only by the best pot roast.