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Dish Restaurant

Dish Restaurant

Cuisine:

Awards

  • 100 Best Restaurants (2013)
  • Best Brunches (2012)

Profile

Between the Caesar salad, scallops, and New York strip on Dish’s menu are dozens of inventive and palate-pushing items, such as the cauliflower steak. It’s an ingenious vegetarian concoction of grilled cauliflower, cipollini onions, Calabrese peppers, black radish, and kale mixed with a brown butter sauce studded with golden raisins.

From the Owner (Sponsored)

DISH Preston Hollow is an award-winning 4-star restaurant with a menu focused on fresh comfort food, craft cocktails, and notable wine, set in a vibrant service-forward atmosphere. The DISH approach highlights the virtues of value, quality, hospitality and convenience. DISH is capable of accommodating both semi-private and private events.

Here is a selection of our entrée offerings:

Day Boat Caught Fish & Chips - pommes frites, tartar, malt vinegar spiked w/ craft brewery IPA
Roasted Atlantic Salmon - crab avocado relish, sweet potato purée, brussel petals, jalapeño beurre blanc
Jumbo Diver Sea Scallops - pearl couscous & sweet corn, bacon, poached egg, citrus butter
Lemon-Roasted 1/2 Chicken - apple cider-sage brioche stuffing, green bean, natural sauce
Grilled Cauliflower 'Steal' - baby kale, cipollini, calabrese pepper, black radish, golden raisin brown butter
BBQ-Braised Boneless Beef Short Ribs - mashed potatoes, crisp onion-strings, garlic spinach
Bourban Glazed Pork Chop - applewood bacon, apple & onion ragout, arugula, kennebec mashed potatoes
8oz Filet Mignon - cheese-crusted truffle pommes purée, grilled tomato, roasted mushroom
DISH Burger - cheddar, iceberg, onion, sliced dill pickle, pommes frites

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Price

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