Cris and John are a Vietnamese and Mexican couple, and their menu reflects their heritage, with fusion dishes like the phorrito. Yes, it features everything in pho, but in a burrito. Many of the menu items are fillings, which you can choose to order in either steamed bao or tacos. Each week, a $30 special tray, assembled like the groaning trays at barbecue restaurants, is enough food to feed a family.
