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Boulevardier
D Best

Boulevardier

Cuisines:

Awards

  • Best Bars (2017)
  • Best Burgers (2015)
  • Readers' Choice: Best French Restaurant (2015, 2014, 2013)
  • Readers' Choice: Best Bartender (2015)
  • Best of Big D: Best French Restaurant (2014)
  • 100 Best Restaurants (2013)
  • Best of Big D: Best Brunch (2013)
  • Best New Restaurants (2012)
  • Best Brunches (2017)

Profile

Chef Nathan Tate and Brooks and Bradley Anderson of Veritas have teamed up to create this casual urban bistro serving serious, thoughtful French food and affordable wines. Nutty Gruyère, caramelized onions, and a crunchy slice of baguette help thicken one of the better French onion soups in Dallas.

Let this restaurant know you found them at DMagazine.com

Price

$$