This hip taco joint, full of Tex-Mex faves, is a winner. Try the sopes. Baked with a corn masa crust, beans, lettuce, tomato, and a choice of meat, they're crisp, refreshing, and satisfying. Of the taco plates, we love the flavorful Tacos de Bistec with grilled Angus flank steak. Beat the lunch mob and get a plate of three, or dine at night for a plate of four.
