This cozy spot in Travis Walk has served classic Country French cuisine for 27 years. Some of the decor and a few elements of the menu could use some sprucing up, but, for the most part, you can expect fine food and wine with a heavy French accent, such as soupe à l'oignon, pâté maison, steak au poivre à la crème, and a floating island for dessert. Owner Alain-Pierre Vuilleret scours the French wine market for unusual wines, which he offers as specials.
