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Gopal Vegetarian

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This tiny restaurant in Richardson has been serving fine vegetarian food inspired by the western state of Gujarat (and some South Indian specialties) since 1991.  A long list of appetizers makes it easy to take a group and order a nice cross-section of the menu. Definitely try the mysore masala dosa, a rice-batter “crepe” stuffed with potatoes and served with sambhar and chutney.

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Price

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