The airy, natural wine shop that Julie Buckner Lane and partner Jeff Fritz opened in East Dallas has bottles and succulents interspersed on its shelves. The stock-in-trade is natural wines, an international and rising national trend of wines that employ only wild yeast and time, reverting to old artisanal methods. The results are beautiful Don’t miss the pét-nats, short for the French pétillant naturel, meaning naturally sparkling, like the natural equivalent of Champagne or Prosecco.