This location has closed.
Tolbert’s

photography by Kevin Hunter Marple

Tolbert’s

Cuisine:

Awards

  • Best Neighborhood Restaurants (2008)

Profile

Owners Kathleen Tolbert Ryan and husband Paul serve an authentic bowl of red. Donkey tails are a good-and-nasty treat made by wrapping a tortilla around a hot dog and deep-frying it. But only a fool would skip the chili—served with beans or without.

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Payment Types

Price

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