This location has closed.
Taverna Rossa

photography by Kevin Marple

Taverna Rossa

Cuisine:

Awards

  • Best of Big D: Best Bloody Mary (2014)

Profile

If you like pizza and beer, you’ll be happy at Preston Lancaster’s straightforward restaurant. Brian Luscher of the Grape consulted on every dish except the pizza. We can’t say if this is a good thing or not, but the thin-crust Smokey Pie is satisfying. Sweet barbecue sauce topped with brisket smoked by Hamm’s Meat Market, white onions, and a blend of cheeses covers this 13-inch pie. 

Let this restaurant know you found them at DMagazine.com

Price

$$