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Street’s Fine Chicken

Cuisine:

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The roast chicken nearly made us cry. Brined in sea salt and lemon juice and rubbed with herbes de Provence, it had been given a final broil until its skin was drum-tight and thin like gold leaf, the fat rendered beautifully. They also serve their birds fried with a well-seasoned shaggy golden coat. Plates come with the usual salvo of sides. Black-eyed peas, mashed potatoes under a mild cream gravy, and a refreshing coleslaw with jicama and green apple. Classic Pillsbury-style biscuits are pillowy in a comforting way.

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Price

$$

Multiple Locations

  • Oak Lawn 3857 Cedar Springs Rd. Dallas, TX 75219
  • . 5211 Forest Ln. Ste. 108 Dallas, TX 75244
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