This trendy temple to hibachi-grilled meats serves a variety of dishes, focusing on famed Kobe beef. You come here for sushi rolls and drinks with names like Geisha and Samurai Mai Tai, downed in a swanky setting.
Let this restaurant know you found them on D Magazine’s Online
Directories.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.GOT IT!