This location has closed.

photography by Kevin Marple

Canary by Gorji

Cuisine:

Awards

  • 100 Best Restaurants (2013)

Profile

This intimate restaurant is one of the more underrated in the city. Chef Mansour Gorji’s brand of Mediterranean-with-a-touch-of-Texas-style food is always fresh and unique. Steaks are finished with a pomegranate garnish and a side of gnocchi in creamy Gorgonzola sauce. Trout is topped with barberries and capers. Attentive service in a calm and intimate atmosphere.

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Payment Types

  • American Express
  • Cash
  • MasterCard
  • Visa

Price

$$$