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Zio Cecio Cucina Italiana

Cuisine:

Awards

100 Best Restaurants (2013) Best New Restaurants (2012)

Profile

Chef Francesco Farris transformed the little house that was the former Cafe Italia into a casual, home-style Italian restaurant. The menu, carefully crafted by Farris, features specialties that represent the palate of his Sardinian roots. For those who love a twist on classic pastas, risottos, seasonal vegetables, and wood-fired ovens, it’s time to head to Lovers Lane.

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Price

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