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Nana

Cuisine:

Awards

Restaurant Design Awards: Best Plates (2009)

Profile

Executive chef Anthony Bombaci runs one of the more confident kitchens in town. An innovative menu combines avant-garde dishes from Spain with delightful steak and seafood dishes. Service is stellar, wine advice is right on, and the view of the Dallas skyline is unrivaled.

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Payment Types

  • American Express
  • Discover
  • MasterCard
  • Visa

Price

$$$