Al Biernat’s Al’s Salad

Serves 6

Ingredients
1 cup blanched green beans, chopped
1 cup diced tomatoes
½ cup jumbo lump crab meat
½ cup boiled shrimp, chopped (use U-10 if possible)
1 cup hearts of palm
2 cups field greens, chopped
1 cup Russian or Thousand Island dressing
1 tomato, julienned

Directions
Mix all ingredients except dressing in a bowl. Slowly mix in dressing to taste. Plate the salad, and garnish with julienned tomatoes.