The Festive Kitchen
Owner Sandy Korem calls her menus “recognizable gourmet food.” The Festive Kitchen has done weddings for 50 to 2,500 at the Old Red Courthouse, Frontiers of Flight Museum, Filter Building, Hickory Street Annex, 333 First Avenue, and the Texas Discovery Gardens, but they'll do weddings at any location you can imagine. “We emphasize making the wedding something that reflects the bride and groom, such as a favorite family recipe,” says Korem, who employs her own staff. Price per person: $20–$100. Multiple locations.