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The Libertine Bar

photography by Kevin Hunter Marple

The Libertine Bar

Awards

  • Best Bars ( 2017 )
  • Best Brunches ( 2012 )
  • Best of Big D: Best Bar Food ( 2012 )
  • Best Beer ( 2010 )

Profile

This well-run bar and restaurant has a lot to offer. Thursdays are pint nights. Wednesdays mean discounted Texas beers and wines. There’s a special Friday lunch menu and a terrific weekend brunch. The menu has been upgraded and now offers specials such as duck confit Hatch chile nachos. Beer dinners? You bet. And they are creative: fancy beer pairings, beer and vegan food, local brews, and regional dishes.

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Payment Types

  • American Express
  • Cash
  • Discover
  • MasterCard
  • Visa

Price

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