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Sakhuu

photography by Ariel Gonzalez

Sakhuu

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Chef-owner Kyla Phomsavanh’s stuffed chicken wings take a whole day to make, but they’re well worth his efforts. We still haven’t met a single person who hasn’t fallen in love with this appetizer of juicy chicken filled with pieces of rice and veggies. There’s really nothing on this menu we wouldn’t recommend.

Let this restaurant know you found them on D Magazine’s Online Directories.

Price

$

Multiple Locations

  • Old East Dallas 4801 Bryan St. Ste. 100 Dallas, TX 75204
  • Oak Lawn 5200 Lemmon Ave. Ste. 100 Dallas, TX 75209
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