This location has closed.
loading

Nuevo Leon’s Cilantro Salad Dressing

Category:

Profile

Makes 10 servings

Ingredients
1 egg
1 cup fresh cilantro, coarsely chopped
1/8 cup lime juice, freshly squeezed
1 cup olive oil
¼ cup white vinegar
½ teaspoon salt, or to taste

Directions
Add egg to blender and slowly blend in olive oil. Add cilantro and blend for approximately 45 seconds. Then add lime juice and vinegar and blend until dressing reaches even consistency. Add salt a little at a time until dressing suits your palate.

Note: Do not use extra virgin olive oil in this recipe. The flavor is too strong and overpowers the dressing.

Let this business know you found them on D Magazine’s Online Directories.