Head baker and owner Heather Gilmartin makes old-fashioned American desserts from scratch. People go for the weekly cupcakes specials, like the strawberry lemonade with bright yellow frosting and a sugar-coasted strawberry slice.
Let this restaurant know you found them on D Magazine’s Online
Directories.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.GOT IT!